Explore how agricultural technologies transformed our food system, their environmental impacts, and the path toward sustainable food production.
Exploring regional disparities in technology-driven green agricultural development across China and the spatial spillover effects influencing this transformation.
Exploring China's innovative approaches to controlling agricultural non-point source pollution through technology, zoning strategies, and sustainable practices.
Explore how genetic engineering, CRISPR, and AI are transforming agriculture through precision crop breeding for a sustainable future.
Discover how sunflower residue incorporation in rice cropping systems influences microbial activity and transforms sustainable agriculture practices in Odisha, India.
Explore how AI, soil biology, and controlled-environment systems are transforming agriculture to meet future food demands sustainably.
Examining the failure of AGRA's Green Revolution in Africa and the promise of agroecological alternatives